We made a last minute reservation and were seated as soon as we arrived. The building is small, and the atmosphere is pretty intimate. We ordered the meatballs for an appetizer that came with a wood fired round of sourdough that was covered with olive oil and parmesan. The meatballs weren't impressive, very dense and not that flavorful, there wasn't enough marinara in the dish. The sourdough flat bread was amazing though. The Sting Like a Bee pizza was incredible. The heat in the pizza really comes from the pepperoni, not the hot honey. The honey adds this nice sweetness to the pizza. My only negative for the pizza was that the crust beneath the toppings was really limp and made it more of a fork and knife pizza. The star of the meal was the chocolate budino. It's a rich chocolate pudding with a caramelized sugar top, definitely not for the casual chocolate eater. Our waiter was great, very attentive and made good recommendations.

We came to this place based on local recommendations from our Bourbon trip to Louisville KY, the place is in a old building felt very cozy and small however the place was quite busy. We made reservations which I highly recommend since it seems very popular among locals. Waitress came to take our orders for drinks first we just had sodas however the place serves cocktails which looked amazing. Then she came to take our order. Pizzas are WOOD-FIRED NEAPOLITAN STYLE PIZZA the Margherita which is made with milled organic san marzano tomatoes, choice of fresh or aged mozzarella, fresh basil, extra virgin olive oil, parmigiano reggiano and the Sting Like a Bee Detroit style pepperoni cups, made with milled organic san marzano tomatoes, house hot honey, choice of fresh or aged mozzarella, fresh basil, extra virgin olive oil, parmigiano reggiano. Both were beyond delicious, felt like I was actually having a pizza from Italy. Crust was soft and toasty on the ends. Sauce was light. Service was fast and waitress was helpful making sure we had all utensils and napkins and sauces we had also asked for. Overall highly recommend when you are visiting Louisville.

The BEST pizza in Louisville! The sauce is quite magical. Whether it be on my pizza or in my pasta, it's a party in my mouth. My favorite za is the Margherita DOP which is topped with buffalo milk mozzarella. They tend to run out of this some nights. The pasta is hand made and is also always a banger, albeit a bit expensive. Any of their drinks with chinotto syrup are divine. Get yourself a side of toum for the pizza and you can thank me later.

Came here Friday night for dinner. Had reservations and got seated immediately. The parking situation is not great but at least there were some reserved parking spots for the restaurant! The inside was cozy and dimly lit. We ordered the Caesar salad and sting like a bee pizza. Neither my husband nor myself cared for the salad, at all. We ate 2 bites each and had the waitress take it away. She didn't ask if we didn't like it or if anything was wrong with it but we aren't ones to really complain so we let it be. The PIZZA on the other hand was AMAZING. We loved the sweetness of the honey with the pinch of spicy. We will definitely be coming back for this pizza!! Our favorite in Louisville so far!

STING LIKE A BEE PIZZA. It is a MUST order. The hot honey is NOT hot - this is something EVERYONE at your table will love!! Lupo is one of the best pizza joints in Louisville and it is not up for debate. If I could eat here every single night I would. The service is chatty, fun and fantastic. Outdoor you can enjoy tucked away tables and inside you're surrounded in the most delicious scents and artwork. Pizza Lupo is one to beat. They are phenomenal.

The pizza was delicious! While it may open at a later time and could be hard to get in, it is well worth the wait. The service is top notch and the staff is so nice. Went to eat with my friends and there was 8 of us with our kids. It was fast service and the food didn't take long to get served. We had the fungi pizza, pepperoni and honey. Also had dessert. Stone oven cooked and it was delicious, your taste buds will thank me when you visit. Only small draw back was the parking. But tight parking lot and street parking available. If someone didn't tell me about it, we would not have known. My friend had the anchovy pizza. For desserts gelato.

Lupo is an artisanal pizza restaurant in Butchertown. The prices are a little higher but the pizzas are large (16") and are way better than other places in Louisville. Their dough/crust is fantastic. The pizzas are wood-fired and made in the Neapolitan (Naples, Italy) style, which keeps things simple and uses fresh vegetables, basil, olive oil, etc. The result is a pizza that is chewy, fresh and full of flavor. On our latest visit we sat outside on the side patio, which is pleasant and mostly quiet although there are a few insects flying around (it's mid-summer so it's to be expected). Our server was experienced and helpful, our food came out in a reasonable time and we had a very nice dinner. We got the Melanzana and Porcellino pizzas and I recommend them both. We took a few slices home as leftovers and they stayed delicious the next day. Come here when you want an elevated pizza experience and don't mind spending a little extra for it.

This is by far the best pizza in Lousivlle Kentucky. The food is a delicacy, the service is friendly and the atmosphere is friendly, family friendly and dates friendly. Highly recommended, all the pizzas, pasta and apps. Would also suggest making reservation especially for holidays and weekends. Bon appetit